”Cantucci” or Italian biscotti, with almonds in them.
These traditional biscuits are usually consumed during coffee or tea time.
Wheat Flour, almonds (15%), sugar, eggs, water, vanilla, vegetable fats (from margarine),
vegetable oil, emulsifiers: mono-diglycerides of fatty acids, lecithins, preservative: potassium
sorbate, acidity regulator: citric acid, aromas, colorings: annatto, curcumin, raising agents: diphosphates,
sodium carbonates, sweet almond essence.
Net Weight: 185g
Nutritional information per 100g:
Energy: 373Kcal / 1564kJ
of which saturated: 3.2g
of which sugars: 16.2g
Dietary fibre: 0.8g
Contains; Gluten, Nuts, Eggs.
Produced in a factory that handles: gluten, dairy, sesame, nuts, peanuts, and soy ingredients.
May contain traces.