Our Wholemeal sliced bread made from wholegrain flour, rich in fibre and a good source of protein.
Wholemeal flour (60%), wheat flour, water, Emulsifier: E471, E472e
vegetable oil, vegetable fibre, rye flour, wheat flakes, spelt flakes, wheat gluten,
wheat gluten, wheat bran, malt flour, malted wheat flakes, acidifying agent: citric acid,
wheat sourdough, sugar, yeast, salt, flour treatment agent: ascorbic acid, preservative: E282
Net weight: 500g
Nutritional information per 100g:
Energy: 260Kcal / 1100kJ
of which saturated: 1.9g
of which sugars: 2.5g
Dietary fiber: 4.8g
Produced in a factory that handles: gluten, dairy, sesame, nuts, and soy ingredients.
May contain traces